The Pumo Negroamaro Salento Igp 2016 | San Marzano Winery | 75 cl
100% Coratina Extra Virgin Olive Oil from organic agriculture | 1 Lt
Orecchiette of toasted wheat | 500 g
Olive wood cutlery set 25 cm in height
Canestrato Pugliese aged pecorino cheese | 500 g c.a
Apulian broccoli stewed in extra virgin olive oil | 300 gr
King Fillet of anchovies in extra virgin olive oil | 200 gr
Chopped dry chilli pepper | 50 g
Dark brown spruce wood box | 35 * 28 * 10,5 H
A truly Pugliese lunch has to have all these products present, all presented in this original box in fir wood: homemade pasta, stewed ‘Cime di Rape’, fillets of king anchovies and peperoncino jar. Seasoned with an excellent 100% Coratina extra virgin olive oil and accompanied by the Negroamaro Salento Il Pumo Cantine San Marzano. A tribute to the Apulian tradition, without forgetting the beautiful cutlery made by hand in olive wood. To give to friends and relatives near or far, giving the pleasure of discovering the taste of local cuisine.
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